Finger Buffet

Finger Buffet Menu


Section One
Chicken goujons with a chilli dip*
Fish goujons with a seafood dip*
Chicken satay sticks with a peanut dip
Platter of prawns and crabsticks with a seafood dip
Filled vol-au-vents
Crudites and dips

Section Two
Freshly made sandwiches or bridge rolls
Pork pie pieces with a garlic dip
Mini quiches
Sausages on sticks*
Sausage rolls*
Chicken nibbles with a tomato dip*
Cheese and pineapple/onion sticks
Selection of pizza slices*
Scotch egg wedges

Sweets
Cheeseboard £1.95 per head
Fruit kebabs with chocolate and raspberry Dips £1.30 per head
Chocolate and fruit tartlets £1.30 per head
Platter of cream and chocolate cakes £1.50 per head
Platter of children's party cakes £1.20 per head

Prices as follows:
Choice of 5 items £10.15 (2 items from section one 3 items from section two) (Evening party menu only)
Choice of 6 items £11.15 (3 items from section one 3 items from section two)
Choice of 7 items £12.30 (3 items from section one 4 items from section 2)
Choice of 8 items £13.40 (4 items from section one 4 items from section two)

** items can be served hot
Sweets can be added onto your chosen finger buffet menu at the extra price shown
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